Mediterranean menus, ready to make yours.

Sun-warmed palettes and layouts that handle mezze, sharing plates, and the grill with equal ease. Label allergens to EU-14 standard so your staff never has to guess at the table.

Mezze and small plates need a layout that groups well without feeling cramped. These designs keep a long shared-plate list readable.

Le Marais

Paris, since 1987

Starters

Burrata & Heirloom Tomatoes

Creamy burrata, vine-ripened heirloom tomatoes, fresh basil, aged balsamic reduction

Grilled Octopus

Recommandation du Chef

Tender charred octopus, smoked paprika, olive oil, wild greens

French Onion Soup

Slow-cooked onion broth, Gruyère crouton, fresh thyme

Main Courses

Aged Ribeye Steak

Dry-aged 28-day ribeye, herb butter, roasted fingerlings, bordelaise

Pan-Seared Salmon

Wild-caught salmon, fennel purée, citrus beurre blanc, fresh dill

Gluten FreeNut Free

Duck Confit

Slow-braised duck leg, Puy lentils, roasted root vegetables, red wine jus

Wild Mushroom Risotto

Arborio rice, porcini, chanterelles, truffle oil

Desserts

Crème Brûlée

Tahitian vanilla custard, caramelized sugar, fresh berries

VegetarianGluten Free

Dark Chocolate Torte

Recommandation du Chef

Valrhona 70% chocolate, whipped cream, candied orange peel

Le Marais

Fine Dining · Bistros · Wine Bars

ChezCamille

French

Neighborhood Bistro

Starters

Burrata & Heirloom Tomatoes$16
Creamy burrata, vine-ripened heirloom tomatoes, fresh basil, aged balsamic reduction
Grilled Octopus$19
Chef’s Pick
Tender charred octopus, smoked paprika, olive oil, wild greens
French Onion Soup$14
Slow-cooked onion broth, Gruyère crouton, fresh thyme

Main Courses

Aged Ribeye Steak$48
Dry-aged 28-day ribeye, herb butter, roasted fingerlings, bordelaise
Pan-Seared Salmon$36
Wild-caught salmon, fennel purée, citrus beurre blanc, fresh dill
Duck Confit$34
Slow-braised duck leg, Puy lentils, roasted root vegetables, red wine jus
Wild Mushroom Risotto$28
Arborio rice, porcini, chanterelles, truffle oil

Desserts

Crème Brûlée$12
Tahitian vanilla custard, caramelized sugar, fresh berries
Dark Chocolate Torte$14
Chef’s Pick
Valrhona 70% chocolate, whipped cream, candied orange peel

Grain & Cask

Gastropubs · Bistros · Wine Bars

Artisan Gastronomy

Mosaic & Olive

Levantine Kitchen

Hummus with Lamb

Silky chickpea purée, spiced lamb, pine nuts, warm pita

Grilled Halloumi

Charred halloumi, burnt honey, oregano, lemon

Dolmades

Vine leaves, herbed rice, dill yogurt

Whole Grilled Branzino

Charcoal-grilled sea bass, ladolemono, capers, charred lemon

Lamb Souvlaki

Skewered lamb shoulder, tzatziki, tomato, grilled flatbread

Chicken Shawarma Plate

Spit-roasted chicken thigh, toum, sumac onion, saffron rice

Stuffed Eggplant

Imam bayildi, slow-cooked tomato, olive oil, feta crumble

Mosaic Olive

Mediterranean · Bistro · Winery

From the Master Cellar

Palazzo

Antipasti

Burrata Pugliese$17

— La Scelta dello Chef

Cream-filled burrata, grilled bread, anchovy, chili oil

Carpaccio di Manzo$18

Thin-sliced beef, arugula, Parmigiano, lemon agrumato

Saffron risotto fritters, mozzarella, sugo

Pasta & Secondi

Tagliatelle al Ragù$26

Hand-cut egg pasta, eight-hour beef and pork ragù

Cacio e Pepe$22

Tonnarelli, Pecorino Romano, cracked black pepper

Branzino al Forno$38

Whole roasted sea bass, salmoriglio, roasted fennel

Melanzane alla Parmigiana$23

Layered eggplant, San Marzano, basil, fior di latte

Dolci

— La Scelta dello Chef

Espresso-soaked savoiardi, mascarpone, cocoa

Vanilla bean cream, macerated strawberries

Palazzo

Fine Dining Italian · Wine Bars · Mediterranean Villas

Lantern Nautical

Seafood · Fine Dining · Coastal

Coastal Catch

Seafood · Oyster Bar · Coastal

Taverna

Greek · Mediterranean · Sharing Plates

The Shoreline

Seafood · Coastal · Farm to Table

Onda

Coastal Mediterranean · Raw Bars · Fine Dining Seafood

Brutalist

Pop-ups · Bars · Street Food

After Dark

Late Night · Bars · Clubs

Riviera

Wine Bar · French · Aperitivo

The Copper Tap

Brewery · Gastropub · Bar

Sundays

Brunch · Coastal · Wine Bar

The Daily Press

Upscale Bistros · Chophouses · Oyster Bars

Not quite it? Browse all 50 templates

Browse by cuisine

Italian French Japanese Chinese Thai Indian Mexican American Cafe Bakery Bar Seafood Steakhouse

Build your mediterranean menu tonight.

Every template is free on every plan. Import your existing menu or let AI draft one, then make it yours.

Start building for free